Gluten-Free

GLUTEN-FREE MENU

Baker's Crust cannot guarantee a gluten-free environment. | This menu offered daily from open - close.

STARTERS

BACON MAC & CHEESE  fusilli pasta, applewood smoked bacon, blend of cheddar, swiss, and gorgonzola cheeses. BC-Bacon-Mac-&-Cheese.jpg

FRENCH ONION SOUP  with gruyere cheese. BC-French-Onion-Soup.jpg

FARM TO PLATE SALADS

We’ve partnered with The Neighborhood Harvest to bring you freshly grown and harvested salad greens!

WINE COUNTRY grapes, strawberries, parmesan, mixed greens, goat cheese, raspberry vinaigrette. BC-GF-Wine-Country-Salad.jpg

SHRIMP & GRILLED AVOCADO grilled shrimp, mango, avocado, red onion, almonds, mixed greens, meyer lemon vinaigrette (not available for combo). (not available for b|c combo)BC-GF-Shrimp-&-Grilled-Avocado-Salad.jpg

AVOCADO, MOZZARELLA, & TOMATO avocado, mozzarella, tomato, pesto, balsamic reduction, mixed greens, meyer lemon vinaigrette.BC-GF-Avocado-Mozzarella-&-Tomato-Salad.jpg

GRILLED SALMON*  grilled salmon, cranberries, avocado, cucumber, red onion, mixed greens, arugula, lemon lambrusco vinaigrette. (not available for b|c combo)BC-GF-Grilled-Salmon-Salad.jpg

BC COMBO

Combine two items from our Farm To Plate Salads or Artisan Sandwiches sections.​​​​​ 

FARM TO PLATE SALADS

WINE COUNTRY grapes, strawberries, parmesan, mixed greens, goat cheese, raspberry vinaigrette. BC-GF-Wine-Country-Salad.jpg

AVOCADO, MOZZARELLA & TOMATO avocado, fresh mozzarella, tomato, pesto, balsamic reduction, mixed greens, meyer lemon vinaigrette. BC-GF-Avocado-Mozzarella-&-Tomato-Salad.jpg


ARTISAN SANDWICHES

All Sandwiches are served with gluten-free chips.

PROSCIUTTO CAPRESE sliced roasted turkey, capicola ham, prosciutto, arugula, fresh mozzarella, mayo, oven-roasted tomatoes, balsamic glaze, gluten-free bread. BC-GF-Prosciutto-Caprese-Sandwich.jpg

MALIBU sliced roasted turkey, mozzarella, avocado, herb mayo, cucumber, arugula, tomato, gluten-free bread. BC-GF-Malibu-Sandwich.jpg

CHICKEN & CHEDDAR PANINI sliced roasted chicken breast, applewood smoked bacon, cheddar, tomato, herb mayo, gluten-free bread. BC-GF-Chicken-&-Cheddar-Sandwich.jpg

 

ARTISAN SANDWICHES

All sandwiches served on gluten-free bread with gluten-free chips.

CHICKEN & CHEDDARsliced roasted chicken breast, applewood smoked bacon, cheddar, tomato, herb mayo. BC-GF-Chicken-&-Cheddar-Sandwich.jpg

PROSCIUTTO CAPRESEsliced roasted turkey, capicola ham, prosciutto, arugula, fresh mozzarella, mayo, oven-roasted tomatoes, balsamic glaze. BC-GF-Prosciutto-Caprese-Sandwich.jpg

MALIBU thin sliced roasted turkey, mozzarella, avocado, cucumbers, arugula, tomato, herb mayo. BC-GF-Malibu-Sandwich.jpg

BURGERS

Baker’s Crust burgers are ground in-house and hand-crafted with 100% grass-fed New Zealand Black Angus Beef. We chose Silver Fern Farms for our burgers because of their dedication to providing the highest quality beef using natural, free-range farming. The result is a full-flavor, finely textured product that is naturally lean and nutritious. Complimentary patty substitutions: turkey burger or portabella mushroom cap. Served on a gluten-free hamburger roll with a side of gluten-free chips.

HOUSE BURGER* mozzarella, tomato, grilled red onion, house dressing, lettuce. BC-GF-House-Burger.jpg

SMASH BURGER*two 100% grass-fed black angus beef patties, american cheese, special sauce, red onion, shredded lettuce, side of dill kosher pickle chips. BC-GF-Smash-Burger.jpg

NEAPOLITAN PIZZAS

The pizza selections offered are provided on a gluten-free crust and cooked on a separate pizza pan within our 900 degree stone deck Neapolitan pizza oven.

FENNEL SAUSAGE & SWEET ONION  house-made fennel sausage, crushed tomato sauce, fresh mozzarella, goat cheese, pecorino romano, caramelized onions. ​​​​​​

PEPPERONI  crushed tomato sauce, mozzarella, pepperoni. BC-GF-Pepperoni-Pizza.jpg

CLASSIC CHEESE  crushed tomato sauce, mozzarella. BC-GF-Classic-Cheese-Pizza.jpg

MARGHERITA  crushed tomato sauce, fresh mozzarella, fresh basil. BC-GF-Margherita-Pizza.jpg

SPECIALTY ENTREES

SHRIMP & CRAB PASTA shrimp, jumbo lump crab meat, asparagus, applewood smoked bacon, white wine, garlic, cream, parmesan, fusilli pasta. BC-GF-Shrimp-&-Crab-Pasta-Entree.jpg

ATLANTIC SALMON* grilled atlantic salmon, vegetable risotto, butternut squash, mushrooms, oven-roasted tomatoes. BC-GF-Atlantic-Salmon-Entrée.jpg

DESSERT

CHOCOLATE LAVA CAKEwarm chocolate cake filled with melted chocolate ganache, served with edy’s vanilla bean ice cream. GF Lava Cake5.png

GLUTEN FREE INGREDIENTS

GLUTEN-FREE BREAD CONTAINS: Udi’s best blend (tapioca & potato starch, brown rice & teff flour, modified tapioca starch), water, non-gmo vegetable oil (canola or sunflower or safflower), egg whites, evaporated cane juice, tapioca maltodextrin, tapioca syrup, yeast, flax seed, xanthan gum, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cultured corn syrup solids (natural mold inhibitor), dry molasses, enzymes. Contains: egg.

GLUTEN-FREE GRINDER BREAD CONTAINS: Udi’s 12 inch hoagie roll water, tapioca starch, brown rice flour, non-gmo canola oil, egg whites, resistant corn starch, tapioca maltodextrin, evaporated cane sugar, cane syrup, rice bran, yeast, sugarcane fiber, salt, gum (xanthan gum, sodium alginate, guar gum), cultured corn syrup solids (natural mold inhibitor), locust bean gum, enzymes. Contains: egg.

GLUTEN-FREE FUSILLI PASTA CONTAINS: Corn Flour, Rice Flour, Mono & Diglycerides

GLUTEN-FREE PIZZA CRUST CONTAINS: Cauliflower, Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour, Tapioca Starch, Water, Egg Whites, Rice Starch, Modified Rice Starch, Sugar, Yeast, Salt, Cultured Brown Rice, Garlic Powder, Spices, Xanthan Gum. Contains: milk, eggs

GLUTEN-FREE HAMBURGER ROLL CONTAINS: Water, tapioca starch, brown rice flour, non-gmo canola oil, egg whites, resistant corn starch, cane syrup, tapioca maltodextrin, potato flour, dried cane syrup, tapioca syrup, yeast, sugarcane fiber, salt, gum (xanthan gum, sodium alginate, guar gum), cultured corn syrup solids and citric acid (natural mold inhibitor), xanthan gum, enzymes.

CHOCOLATE TORTE CONTAINS: Chocolate [unsweetened chocolate, sugar, cocoa butter, milk fat, soy lecithin, vanilla], Sugar, Eggs, Butter, Water, Margarine [vegetable oil (soybean & palm oils), water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Glucose, Evaporated Milk [milk, vitamin D3], Maltitol, Coconut Oil, Madagascar Vanilla, Salt, Sunflower Lecithin. Contains: Egg, Milk, Soy.

CHOCOLATE LAVA CAKE CONTAINS: Eggs, Semisweet chocolate chips (sugar, chocolate liq-uor, cocoa butter, soy lecithin, vanilla beans), butter (cream, natural flavor), sugar, natural chocolate liquor, fructose, cornstarch, heavy cream (cream, guar gum, car-rageenan, locust bean gum). Contains: Egg, Milk, Soy

 

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*These items may be served raw or undercooked, or contain/may contain raw or undercooked ingredients. The consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have certain medical conditions.