TAVERN CHIPS  house-made parmesan chips, mozzarella, applewood smoked bacon. 

SMOTHERED FRIES  garlic aioli, candied bacon, parmesan cheese, chimichurri, dill pickle. 

OVEN-FIRED SPINACH & ARTICHOKE DIP  house-made, wood-fired warm pita bread.

CALAMARI  served with a sweet chili sauce. 

BURRATA & TOMATO RELISH arugula, balsamic glaze, grilled rustic sourdough, himalayan black salt.

SIGNATURE TOMATO & CHEESE SOUP  vegetarian, available for b|c combo

KICKIN’ CORN & CRAB CHOWDERavailable for b|c combo

FRENCH ONION SOUPwith gruyere cheese and seasoned croutons, available for b|c combo

WINE COUNTRY grapes, strawberries, candied pecans, parmesan, mixed greens, goat cheese, raspberry vinaigrette. 

SHRIMP & GRILLED AVOCADO grilled shrimp, mango, avocado, red onion, almonds, mixed greens, meyer lemon vinaigrette, crispy carrots​​​​​.

CLASSIC CAESAR romaine, croutons, parmesan, house caesar dressing. 

BALSAMIC CHICKENmixed greens, creamy balsamic vinaigrette, marinated grilled balsamic chicken breast, charred artichokes, cherry tomatoes, red onion, croutons, burrata cheese.

WILD MUSHROOM, APPLE & GOAT CHEESEmixed greens, maple-dijon vinaigrette, toasted almonds, candied bacon, fuji apples, marinated wild mushrooms, goat cheese.

SHANGHAI SALMON grilled salmon, arugula, mixed greens, avocado, cucumber, pickled red onions, oranges, Shanghai vinaigrette.

 

SALAD ADDITIONS

GRILLED CHICKEN   

SALMON*    

GRILLED SHRIMP   

STEAK

SANDWICHES

The heart of Baker’s Crust has always been our Artisan Sandwiches. Our hearth baked European style breads are crafted from scratch daily using unbleached, unbromated flour. We create our artisan sandwiches by combining the highest quality ingredients, our signature breads and LOVE.

JERSEY GRINDERcapicola ham, baked ham, salami, mozzarella, shredded lettuce, onion, tomato, oregano, oil & vinegar, oven-fired baguette, side of house-made parmesan chips.

CHARLESTON CHICKEN & AVOCADO buttermilk fried chicken, honey beurre blanc, avocado, applewood smoked bacon, lettuce, tomato, honey mustard, brioche roll, side of house-made parmesan chips. (not available for combo)

CHICKEN SHAWARMA chicken shawarma, lemon-garlic tzatziki, romaine lettuce, cherry tomatoes, feta cheese, pickled red onions, shawarma aioli, house-made wood-fired pita bread, side of house-made parmesan chips. (not available for combo)

MALIBU SANDWICHsliced roasted turkey, avocado, mozzarella, cucumber, tomato, arugula, herb mayo, multigrain bread, side of house-made parmesan chips.

CHICKEN & CHEDDAR PANINI chicken breast, applewood smoked bacon, cheddar, tomato, herb mayo, house-made jalapeño & cheddar bread, side of house-made parmesan chips - available for b|c combo.

 

TACOS

THAI CHILI SHRIMP TACOSfried thai chili shrimp, pico de gallo, cilantro, chipotle aioli, citrus slaw, corn tortilla, side of fresh-cut fries.

BUTTERMILK CHICKEN TACObuttermilk fried chicken, chipotle aioli, pico de gallo, citrus slaw, corn tortilla, side of fresh-cut fries.

 

BURGERS

At Baker’s Crust, a burger isn’t just another burger. Baker’s Crust burgers are ground in-house and hand-crafted with 100% grass-fed New Zealand Black Angus Beef. We chose Silver Fern Farms for our burgers because of their dedication to providing the highest quality beef using natural,free-range farming. The result is a full-flavor, finely textured product that is naturally lean and nutritious.

Substitute a turkey burger patty or a portabella mushroom cap on any of our burgers, for a healthier or vegetarian option, at no extra charge!

BACON & EGG CHEESEBURGER*100% grass-fed beef patty, cheddar cheese, garlic aioli, egg over easy, applewood smoked bacon, brioche roll, side of fresh-cut fries.

SMASH BURGER*  two 100% grass-fed beef patties, american cheese, special sauce, red onion, shredded lettuce, brioche roll, side of dill pickle chips and fresh-cut fries.

SMOKY BACON BURGER STACK* two 100% grass-fed beef patties, maple bacon, fried onion rings, smoky aioli, american cheese, dill pickle chips, brioche roll, and fresh-cut fries.

Combine any two items from our Soups, Farm To Table Salads, or Handhelds sections.

SOUPS

SIGNATURE TOMATO & CHEESE SOUP    

KICKIN’ CORN & CRAB CHOWDER   

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FARM TO PLATE SALADS

WINE COUNTRY grapes, strawberries, candied pecans, parmesan, mixed greens, goat cheese, raspberry vinaigrette. 

WILD MUSHROOM, APPLE & GOAT CHEESEmixed greens, maple-dijon vinaigrette, toasted almonds, candied bacon, fuji apples, marinated wild mushrooms, goat cheese.

CLASSIC CAESAR romaine, croutons, parmesan, house caesar dressing. 

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HANDHELDS

MALIBU SANDWICH sliced roasted turkey, avocado, mozzarella, cucumber, tomato, arugula, herb mayo, multigrain bread.

CHICKEN & CHEDDAR PANINI sliced roasted chicken breast, applewood smoked bacon, cheddar, tomato, herb mayo, house-made jalapeño & cheddar bread.

Our pizzas are brought to life in a 900 degree Stone Deck Neapolitan Pizza Oven. Following traditional Neapolitan Pizza making techniques, we only use hand stretched dough made from 00 flour, fresh, house-made mozzarella cheese & Italian tomatoes. Our Neapolitan pizzas stay true to that of the traditional Neapolitan pizza, originating in Naples, Italy.

FENNEL SAUSAGE & SWEET ONION  house-made fennel sausage, crushed tomato sauce, fresh mozzarella, goat cheese, pecorino romano, caramelized onions. 

STEAK & CHIMICHURRI crushed tomato sauce, oven-fired steak, chimichurri, marinated mushrooms, mozzarella, gorgonzola.

CHICKEN & ARTICHOKE alfredo sauce, fresh mozzarella, balsamic chicken, charred artichokes, arugula, creamy balsamic vinaigrette.

PEPPERONI  crushed tomato sauce, mozzarella, pepperoni. 

CLASSIC CHEESE  crushed tomato sauce, mozzarella. 

MARGHERITA  crushed tomato sauce, fresh mozzarella, fresh basil. 

ASIAGO CHICKEN  grilled chicken breast, mushrooms, applewood smoked bacon, oven-roasted tomatoes, asparagus, asiago cream sauce, orzo pasta. 

SHRIMP & CRAB PASTA  shrimp, jumbo lump crab meat, asparagus, applewood smoked bacon, white wine, garlic, cream, parmesan, tagliatelle pasta. 

CHICKEN & WAFFLE  traditional belgian waffle, buttermilk fried chicken tenders, honey beurre blanc, warm maple syrup. 

ATLANTIC SALMON*  grilled salmon, blistered cherry tomatoes, orzo, green goddess tzatziki, asparagus, fresh lemon.

STEAK FRITES* 10-oz. new york strip steak, fresh-cut fries, arugula, chimichurri-hollandaise, gorgonzola, red onion, maple- dijon vinaigrette.

MEATLOAF 100% grass-fed beef meatloaf, mashed potatoes, mushroom gravy, grilled rustic artisan bread, roasted red pepper ketchup, buttermilk fried onion rings.

CAESAR SALAD 

HOUSE SALAD 

HOUSE-MADE PARMESAN CHIPS 

LEMON PARMESAN ASPARAGUS 

FRUIT 

PASTA SALAD