At Baker's Crust Artisan Kitchen, we use locally grown microgreens, basil, arugula, baby kale and mesclun mix from SmartBasil Farms in Suffolk, Virginia. SmartBasil Farms goes beyond organic, using temperature-controlled hydroponic greenhouses to cultivate clean-grown greens with unmatched freshness and flavor.
This farming method provides a safe growing environment free from outside contaminants allowing all the lettuces and greens to be pesticide-free, blemish-free, and non-GMO.
Baker’s Crust Artisan Kitchen has teamed up with SmartBasil Farms home delivery service called The Neighborhood Harvest to bring locally grown greens to your plate, whether at our restaurant or in your home!
The Neighborhood Harvest does home delivery! Click the button below to learn more about how you can have these truly amazing greens (and more!) delivered to your door. **Baker's Crust famous house-made Parmesan chips are now available for order!**